Yesterday was the perfect weather for BBQ and we did our first BBQ of this summer. There is nothing wonderful than having a nice and creamy dessert after a fun filled BBQ dinner. This chocolate avocado mousse was the prefect solution for that. No cleaning of extra bowls, no baking dishes involved. All you need is a food processor, some nice and ripe avocados and my all time favourite ingredient -cocoa powder. And this is one dessert that I am never guilty of having more:) Loved it!
Prep time : 10 minutes
Ripe Avocados- 2
Cocoa powder- 3 tspn(feel free to add in more depending on your taste)
Sugar- 4 tblspn
Sliced almonds- 1 tblspn
Method of Preparation:
Scoop the avocados and add into the food processor.Add the cocoa powder and sugar and blend till you get the required smooth and creamy consistency.
Spoon into bowls or glasses and refrigerate for atleast an hour. Garnish with sliced almonds and serve.